Barn & Table Catering


Barn & Table is the premier caterer for Caswell Farm & Wedding Barn. Our custom approach to comfort food allows us to utilize the freshest ingredients, grown here on our farm, to produce seasonal flavors and beautiful presentations to craft a meal that is unique to your own story and traditions. We work closely with our Caswell Farm growers and our partners at The Bar Association to customize every detail from seed to plate and make your event as special to us as this beautiful piece of property we all call home.

Executive Chef Brian Kowtko believes that great food doesn’t have to be fussy or complicated. He brings us years of experience with some of Portland’s best caterers to make menu planning easy, approachable and delicious. Weather you choose an intimate rehearsal dinner under the custom lighting of our stunning barn or an elegant tented reception on the farm, our team is inspired by our unique surroundings to create an event that is rooted in a sense of place here at Caswell Farm. We hope you’ll join us.

Below is a sampling of our delicious menu options.


COCKTAIL HOUR & APPETIZERS

Stationary Appetizers

-Seasonal Charcuterie Board of Cured and Smoked Meats, Local Cheeses, Cured Olives and Water Crackers

-Seasonal Crudite Board of Fresh and Pickled Vegetables, House Dips and Locally Baked Bread

 

Cold Hors d’Oeuvres, Passed or Plattered

-English Cucumber Canapes with Smoked Salmon Mousse, Fresh Dill and Tobiko

-English Cucumber Canapes with Hummus and Fire Roasted Tomato

-Mini Maine Lobster Rolls on Hot Buttered Buns

-House Crostini with Maple Sage Ricotta and Prosciutto

-Custom Crostini

-Local Heirloom Tomato and Buffalo Mozzarella Skewers with Basil Oil

 

Warm Hors d’Oeuvres, Passed or Plattered

-Seasonal Turkey Meatballs with Mulled Hard Cider Reduction

-Bangs Island Mussels with Saffron Butter, Shallots, and White Wine

-Southern Chicken and Waffle Sliders with Maine Maple Chili Drizzle

-Bajan Fish Cakes with Cod, Calabrian Chilis, and Smoked Tartar Sauce

-Fire Roasted Corn and Crab Fritters with Brown Butter

-Creole Grilled Oysters with Gremolata Butter and Romano Cheese

 

Day of Drop Off Platters (One Size, About 10 people)

-Seasonal Cheese and Charcuterie Board of Cured and Smoked Meats, Local Cheeses, Cured Olives, and Water Crackers

-Seasonal Crudite Board of Fresh and Pickled Vegetables, House Dips, and Locally Baked Bread

-Local Bagel Board of House Smoked Atlantic Salmon, Fresh Local Bagels, Assorted

-Cream Cheeses, Capers, Olives, House Pickled Onions, and Fresh Tomato

-Cheese and Fruit Board of Seasonal Fresh Fruit, Local Cheeses, and

-Toast Points with Assorted Jams


DOWN EAST LOBSTER BAKE
Barn Family Style

Fresh Steamed 1lb Maine Lobsters, Clams, Corn, Maine New Potatoes, Local Sausage and Drawn Butter 

Fresh Cornbread

with Maine Maple Butter

Caswell Farm Garden Salad

Farm Fresh Greens, Candied Pecans, Maytag Bleu, Roasted Shallot Balsamic Vinaigrette


HOMESTEAD BBQ
Barn Buffet Style

Homestead Barbecue with Smoked Blueberry BBQ Chicken/Grilled Maple Bourbon Flank Steak

Pop’s Potato Salad

Tangy and Sweet with Mayo, Sour Cream, Honey, Shallots and Herbs

Fresh Biscuits

with Maine Maple Butter

Shaved Brussels Sprouts Salad

Shaved Brussels Sprouts, Candied Pecans, Fried Shallots, Mustard Balsamic Vinaigrette


BRICK OVEN PIZZA PARTY
Barn Buffet Style

Brick Oven Pizza Party

A Variety of Wood-Fired Fresh Dough Pizzas from Our Brick Oven

Barn & Table Family Salad

Fresh Caswell Farm Greens, Heirloom Carrot Ribbons, Pickled Red Onion, Parmesan Vinaigrette


BARN BUFFET BRUNCH

Cheese and Fruit Board

Seasonal Selection of Fresh Fruit, Local Cheeses and Toast Points with Assorted Jams

Local Bagel Board

House Smoked Atlantic Salmon, Fresh Local Bagels, Assorted Cream Cheeses, Capers, Olives, House Pickled Onions, Fresh Tomato

Yogurt and Granola

Local Grandy Oats Granola with Greek Yogurt and  Maine Maple Syrup Drizzle

Hot Coffee and Tea

Add-Ons:

Build Your Own Bloody Mary, Mimosas, and Michelada Bar with all the Fixins

Iced Coffee and Iced Tea


RUSTIC ELEGANT BRUNCH

Cheese and Fruit Board

Seasonal Selection of Fresh Fruit, Local Cheeses and

Toast Points with Assorted Jams

Sweet Strata

Thick Sliced Chala Bread, Maine Maple Custard and Candied Pecans.

Warm Maine Maple Syrup

Savory Strata

Local Baguette, Farm Fresh Eggs, Local Sausage,

Rosemary, Cheddar and Baby Kale

Hot Coffee and Tea

Add-Ons:

Custom Chef Station. Eggs, Omelettes, Pancakes or Waffles to Order.

D’Ameri Acres Local Breakfast Sausage or Smoked Bacon

Build Your Own Bloody Mary, Mimosa and Michelada Bar with all the fixin's

Iced Coffee and Iced Tea